With its origins in Szechuan cuisine, Tropical Sun Chilli Garlic Sauce is a spicy blend of bell pepper, cayenne pepper and garlic. It is the perfect side sauce for your favourite home-cooked or takeaway Chinese food.  

Ingredients- Pepper Mash (Peppers, Salt, Acidity Regulator: Acetic Acid) (45.6%), Water, Sugar, Garlic (1.6%), Acidity Regulator: Acetic Acid, Stabilizer: Xantham Gum, Salt, Antioxidant: Ascorbic Acid, Preservative: Potassium Sortbate. 

Nutritional-
energy-65 
fat-0 
of which saturates-0 
carbohydrates-15 
of which sugars-12 
fibre- 1 
protein-0.7 
salt-4