You can use it to season and enhance virtually any savoury dish. It perfectly marries a rich salty taste with a tangy onion flavour. Use it to tropicalise everyday dishes including curries, soups and stews. Or simply sprinkle it over your fish and chips for that added depth of flavour.  

Ingredients-  Salt, Onion, Free flow agent (E504)

Nutritional-split

Energy-32

Fat-0.1

of which saturates-

Carbohydrates-6.5

of which sugars-

Fibre- 1

Protein-0.8

Salt-89.44