Oxtail originally meant the tail of an ox but nowadays oxtail generally means beef tail. Braised oxtail is one of Jamaica's favourite dishes. Our carefully selected blend of spices and herbs will help you recreate the authentic taste of Jamaican oxtail.  

Ingredients-split Sea Salt, Chilli OCS, Garlic, Black Pepper, Onion, Chilli, Bay, Celery, Oregano, Free Flow Agent: Magnesium Carbonate.

Nutritional-split

Energy-123

Fat-3.2

of which saturates-

Carbohydrates-17.5

of which sugars-

Fibre- 4.8

Protein-3.6

Salt-70.16