A fiery, fruity blend of habanero and scotch bonnet peppers, papaya and apple cider vinegar, Tropical Sun Papaya Hot Pepper Sauce is packed full of flavour to savour! Drizzle over your jerk chicken, fries and grilled veggies, add to soups, stews and pasta sauces, or mix with mayonnaise for the ultimate dip.  

Ingredients- Water, Pepper Mash ((Habanero, Scotch Bonnet Peppers, Salt, Acidity Regulator: Acetic Acid, Cane Vinegar) (39%)), Papaya, Apple Cider Vinegar, Acidity Regulator: Acetic Acid, Salt, Onion, Stabilizers: Xantham Gum, Modified Maize Starch, Mustard Powder, Antioxidant: Ascorbic Acid 

nutritional-split

energy-32

fat-0

of which saturates-0

carbohydrates-6.2

of which sugars-2.4

fibre-0.7

protein-0.8

salt-5.4