Derived from the coconut palm tree, not only is it a healthier alternative to table sugar, with a lower glycaemic index (GI) than sugar, it tastes utterly divine and is also gluten free!

Use our Coconut Sugar to sweeten anything that you would like from cakes, brownies and other sweet treats to tea, coffee and smoothies.

Ingredients- Coconut Palm Sugar (100%) nutritional-split energy-385 fat-<0.2 of which saturates-<0.1 carbohydrates-92.3 of which sugars-92 fibre- 0 protein-1.3 salt-0